Biology:Veronica americana

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Short description: Species of flowering plant in the family Plantaginaceae

Veronica americana
Veronica americana 5496922.jpg
Scientific classification edit
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Asterids
Order: Lamiales
Family: Plantaginaceae
Genus: Veronica
Species:
V. americana
Binomial name
Veronica americana
Schwein. ex Benth.

Veronica americana, variously called American brooklime[1] or American speedwell,[1][2] is a plant native to temperate and arctic Asia and North America[1] where it grows in streams and bottomlands.

It is a herbaceous perennial with glabrous stems 10–100 cm long that bear terminal or axillary racemes or spikes of soft violet flowers. The leaves are 1.5–8 cm long and 3 to 20 times as long as wide, short-petiolate, glabrous, serrate to almost entire.[3]

The plant can be confused with Scutellaria (skullcap) and other members of the mint family. Members of the mint family have square sided stems, and Veronica species have rounded stems.[4]

Uses

American speedwell is used both as food and as a medicinal plant.[citation needed] It is rich in nutrients and is reported to have a flavor similar to that of watercress.[5] As long as the water source is not contaminated, the entire plant (sans roots) can be eaten raw.[6]

References

  1. 1.0 1.1 1.2 {{citation | mode = cs1 | title = Veronica americana | work = Germplasm Resources Information Network (GRIN) | url = | publisher = [[Organization:Agricultural Research ServAgricultural Research Service (ARS), United States Department of Agriculture (USDA) | access-date = 2008-03-30 }}
  2. "Veronica americana Schwein. ex Benth.". PLANTS Profile. United States Department of Agriculture; Natural Resources Conservation Service. http://plants.usda.gov/java/profile?symbol=VEAM2. 
  3. "Veronica americana". WTU Herbarium Image Collection. Burke Museum, University of Washington. http://biology.burke.washington.edu/herbarium/imagecollection.php?Genus=Veronica&Species=americana. 
  4. Edible and Medicinal Plants of the West, Gregory L. Tilford, ISBN:0-87842-359-1
  5. Reiner, Ralph E. (1969). Introducing the Flowering Beauty of Glacier National Park and the Majestic High Rockies. Glacier Park, Inc.. pp. 96. 
  6. Nyerges, Christopher (2017). Foraging Washington: Finding, Identifying, and Preparing Edible Wild Foods. Guilford, CT: Falcon Guides. ISBN 978-1-4930-2534-3. OCLC 965922681. https://www.worldcat.org/oclc/965922681. 

Further reading

Wikidata ☰ Q2074744 entry